Archive

Basil Garlic Mayonnaise

February 15, 2008  |  recipes

A quick, easy mayonnaise for grilled tuna or shrimp salad. Recipe By: Bon Appetit Serving Size: 6 1/2 cup basil leaves ; torn 1/2 garlic clove ; peeled 1 1/2 teaspoons red wine vinegar 1/2 cup mayonnaise Combine garlic, basil, and vinegar in processsor until basil is finely chopped. Add mayonnaise and blend until smooth.